As divine as being on the water is, a real highlight of cruising is the amazing destinations you can visit. Over the course of our eight day Captivating Canary Islands cruise with Windstar, we had five stops. We chose to do a mix of self-guided adventures and two official tours. Join us as we hop off the Windstar Star Pride on our Captivating Canary Islands shore excursions.
This post may contain sponsored content or affiliate links that help support the blog. All opinions are our own.
Arrecife, Lanzarote (Spain)
Did We Book an Excursion?
No – I fancied having a relaxing wander by ourselves to really get into the holiday mood. Turns out, it was a bit too relaxing.
What Did We Do Instead?
Walking from the ship to town took around 30 minutes, first through the port with lots of shops and restaurants and then around the Charco San Gines lagoon. Apart from a church was passed, it slowly dawned on us that everything was shut. Sunday in Spain…the day of rest. The shopping street was shut, most of the restaurants were shut and the Castillo de San Gabriel museum…well, you get it. We walked up to the museum to look at the cannons but with it being shut, things seemed a little sad. I was just thinking that doing our own thing may have been a mistake but luckily, we found two lovely spots to sit and have a drink.
Islote de la Fermina
The first, where I enjoyed a freshly squeezed juice, was the Cafetería Islote de la Fermina. Located on a island/pier that extends into the sea, this strange venue is home to a nice cafe and a bright white salt water pool. This was the brain child of architect César Manrique. He designed it in the 1970s and at the time, you could swim in the pool. Sadly, it is now just for looks. I hope that changes again.
Blue 17
Overlooking the island is the Arrecife Gran Hotel & Spa, our second spot. Up on the 17th floor is a rather lovely bar called Blue 17 with views across the lovely beach and to the hills behind. I know that 17 floors may not sound that impressive but it was this skyscraper, the first on the island, that convinced Lanzarote it didn’t want any more. It was left up as an ugly reminder to any wannabe skyscraper designers not to bother. Taking the glass lift up, we grabbed a window table and ordered a couple of cocktails. We also tried a couple of local dishes, “Wrinkly potatoes with mojo sauce” and croquettes. The potatoes were very nice and seemed easy enough to cook so I may give that a go one day.
After a quick walk through the main squares and pedestrianised hopping street (all shut of course), we made our way back to the port.
San Sebastian, La Gomera (Spain)
Did We Book an Excursion?
Yes – There were a few Captivating Canary Islands shore excursions on offer and after some deliberation, we opted to take the Short Island Tour.
The Short Island Tour
A coach trip around the island of La Gomera is the best way to see it. The rugged terrain, terraced farms and winding roads are not good for strolling. That is why we made sure we had a spot on one of the tours. The group, despite probably fitting on one coach was split onto two. This was nice, making it feel like a smaller tour but it did mean two coaches idling when there could have just been one. It wasn’t a hot day so we didn’t need the air conditioning running continuously. I was a little let down for a cruise line that prides itself on being more sustainable than most.
Our Stops
The short island tour stopped at some gorgeous viewpoints. The greenery was apparently less lush than most years as they had experienced a really dry winter (in comparison to our record-breakingly wet one). I thought it added to the dramatic vistas. The tour lasted four hours and most of it was great. There visitor centre stop had a lovely lookout point, two small museum rooms (one about the flora and fauna and one about wild fires) and a shop selling weird and wonderful cookies.
The Lagoon
There was one spot, however, that I was a little disappointed in. The final spot was “The Lagoon”. The entire coach thought we were going to a lake. Turns out, it was a field high up in the hills, known as the Lagoon as it used to flood in high rains. The surrounding forest was ancient and intriguing but we didn’t have long to explore. The more adventurous of the guests made their way down the first section of a long walk but most just hung around at the cafe looking awkward. It was only five minutes before we left that I found a sign for twenty minute round trip walk. We could have all done this and I was so confused that the guide didn’t mention it.
All in all, I am so glad we did the tour but it could use a few tweaks. Windstar Cruises is going to start cruising here regularly so I am sure this can be done.
One of the things I was sad to miss on the longer tour was a demonstration of the totally unique whistling language used on La Gomera. It is UNESCO protected and fascinating. Happily, there was a presentation of it back on the Windstar Pride itself so it was win-win.
Santa Cruz de Tenerife (Spain)
Did We Book an Excursion?
Yes – One of the most popular Captivating Canary Islands shore excursions gives passengers the chance to visit the Teide National Park and then do some star-gazing. We were on the waiting list and luckily, some people changed their minds and we jumped straight into their spots.
Teide National Park with Dinner and Stargazing
The Cloud Sea
Moisture forms on the north side of the island and creates clouds. These drift south and collect against the mountains, remaining there in a duvet of fluffy white clouds. This cloud sea is unlike anything we had seen before and it was so stunning. We got a chance to stop and snap for a while as we drove up the winding hill roads. I was far too excited!
Parque Nacional del Teide
The main attraction of the tour was the chance to visit the Teide National Park. In the centre lies the Teide Volcano, rising up to 3,718m. As we drove through the rugged landscape we could see different lava flows that had hardened and changed colour throughout the centuries. We pulled up to the head of a big valley with a collection of crazy rocks. It was a gorgeous viewpoint from which we could see the volcano above us. There, in the distance, was the cable car that ascended to the peak (available as a different tour Windstar offered). It was stark and stunning.
Dinner
We were taken back to the restaurant for dinner. Turns out, there was a HUGE room in the back and the whole thing was full of tour groups. It was a little overwhelming. We were offered wine, beer or soft drinks and then the food started to appear. The soup starter was very good, butternut I think. The breaded chicken main was tender but the veg seemed quite cheap. Clearly I had been spoiled by the superior cuisine of the Windstar Pride’s chefs. I didn’t really like the chocolate mousse dessert but did my bit to prevent food waste, scoffing it down with gusto.
Sunset
Back on the coach, we drove a little bit to a layby just below the observatory in Teide National Park. They have a proper dark sky area here, and with the nice, high elevation, it is perfect for stargazing. Everyone was poured a glass of bubbly and we enjoyed the sunset. The clouds really started to roll in over the hour, and it didn’t look great for our stargazing experience.
Star Gazing
I’m not going to lie, I definitely thought Windstar had organised a session at the observatory. Turns out, it was back at the restaurant which at first, we were a bit disappointed about. However, when we got a look at the very cool telescopes we were going to use, that totally left us. These programmable, powerful scopes were so cool and we managed to see a few things before the clouds really obscured the sky. It was really cool to see a cluster of stars all together (something I can never see with my terrible eyesight). We then had an interesting talk (usually accompanied by spotting stars but of course, the clouds made that impossible). It was a lovely end to the evening.
This was a great tour and it was a shame that mother nature decided she didn’t fancy showing off at the end. Our tour guide was still super interesting and engagin for that portion though so it was still totally worth it.
What Else Did We Do?
Santa Cruz Wanderings
On our first day, before our tour, we wanted to pop into Santa Cruz and have a look around. Some of favourite spots were:
The tourist office right by the port is housed in a lovely old mansion that is worth a quick look.
The Nuestra Señora de África Market (Market of Our Lady of Africa) is located in a Moorish-style buuilding. Downstairs is a fish market room which has loads of sit and sip bar/restaurants with all kinds of fresh seafood. We were sad that it wasn’t lunch time or champagne and sardines would have been on the menu.
The pedestrianised Castillo street shopping area was an excellent place to enjoy the passeggiata (a nice pre-dinner walk). A the top was the pretty little park, Fountain Square Weyler, that was sadly fenced up when we visited.
Close by, the Plaza de los Patos with its tiled benches and Fountain of the Frogs is a visual feast. Covered in traditional Seville-style benches it takes a minute to realise they are advertising modern companies.
Parque García Sanabria is a large green space with some nice fountains and large statues.
On the way back to the port we stopped into the dark but beautiful interior of the Parish of St. Francisco de Asís.
Castillo de San Cristobal
Under the lake just next to the port entrance (the green bridge) is a buried fort. The San Cristobel Castle has a free museum so we thought we would pop in and have a look. It was pretty good but much of it was only in Spanish. The most unexpected artifact was a large cannon called “El Tigre”. It shot the arm off Admiral Nelson (the guy on the column in Trafalgar Square, London). Apparently, the British tried to take the Canary Islands from the Spanish and it didn’t go well. Always fun to learn new history when we are away.
Santa Cruz Icons
Having another morning to play with, we walked south along the road. We passed the striking Auditorio de Tenerife Adán Martín, a concert hall that is often reffered to as a mini Sydney Opera House. Next, we gazed over the Parque Marítimo César Manrique which seemed half closed. I think it was too early in the season as only one main pool was open. The architect of the distinctive swimming pools has his stamp across the Canary Islands (remember the island in Arrecife?)
The Palmetun
After about half an hour, we reached the Palmetun. This botanical garden is dedicated to palms in all their many forms. That is unusual enough as it is, but the coolest thing is the location. It is all perched atop a hill with great views over the town and across the sea. More than that, the hill is manmade created by a huge rubbish dump. It was so great to see it developing and having transformed into such a nice place for a walk.
I finally remembered to buy a Barraquito. I got to try one of these at Walt Disney World Resort of all places and it was so good that I was super excited for a second round. Well, it didn’t disappoint. The layers of espresso, condensed milk, Licor 43 and frothy milk, topped with cinnamon a squeeze of lemon is at once comforting and a really naughty treat.
A Quick Trip
On the way back, we realised we had an hour to kill so we popped into the pretty Iglesia de Nuestra Señora de la Concepción church on the edge of the old town. We were sad we hadn’t been into more of the area but it was time to go!
Interestingly, it looks like most of the cruises offered now start or end in Santa Cruz de Tenerife so I am not sure if they will offer the tour we did, but you will have the chance to see some of the other things we did if you get there early or stay on for a bit.
Funchal, Madeira (Portugal)
Did We Book an Excursion?
No – This was our second trip to Madeira, and we had unfinished business!
What Did We Do Instead?
The Cable Car
As soon as we docked, we were off and speed-walking along the coastal walk to the cable car. The teleferico whisks people up to the high suburb of Monte at just over 1000m. Each gondola hold 6 people so we shared with some strangers and we all went our separate ways at the top. We had a quick wander around and popped into the simple church up there. I had wanted to go into the Monte Palace Tropical Gardens but at €20 each, we decided to just hang over the edge and see what we could see for free.
The Toboggans
Joining a long queue, we settled in to wait for the main reason we made our way up here. The wicker toboggans that are controlled by the gentlemen in white suits (Carreiros) are a unique Madeiran experience. Originally used as way to transport wealthy locals into town, the baskets with wooden sliders on the bottom have been hurtling through these streets for over 100 years. There is no motor just the power of gravity. It was a crazy experience , especially knowing we were on the roads with actual traffic, but so fun. The run is only about 2km and so we made our way down the rest of the steep hills on foot. Finding a little pastel de nata cafe at the bottom was a delight. It had a custard tart and little coffee for just €1.50 so we indulged.
Drinks (1)
Back in town and I wanted to go on a poncha crawl. Poncha is a rum-based drink which is a local speciality. We hopped from bar to bar, trying the original (lemon and orange), strawberry and passionfruit varieties. It used to be made with local sugarcane rum but uses an import these day…they are still distinctly delicious. We also popped to The Ritz for another drink. The Ritz in Funchal is actually a fancy cafe rather than a branch of the famous hotels. They made a decent passionfruit majito but it was a bit too sweet to stay for a second.
Full of rum and with the temperature dropping with the sunset, we decided to head back to the ship for dinner.
What Else Did We Do?
Drinks (2)
Our itinerary had us staying overnight in Funchal so we could get back out, bright and early for some more time in town. We had a tour booked for some rathe rearly drinking. Blandy’s Wine Lodge is an iconic Madeiran institution, producing table wines and the fortified Madeira wine that is drunk the world over.
The tour of the lodge took around 45 minutes and was packed full of information. There was a glimpse of huge barrels full of aging vino, and a museum that all about the family and company. They did so much over the centuries that we didn’t get through it all before it was time for the tasting. The kind folks at Blandy’s had us signed up for a different tasting than the free one that normally comes with the tour. We got to try four different ages of Madeira with some paired nibbles, all served in their tasting room. It was lined with bottles and very atmospheric. We sipped slowly through the four different options, comparing the sweetness and acidity levels. Strangely, I like the oldest and youngest most…go figure?
With time marching on, we bought four tasty chocolates to take with us and wobbled slightly back to the boat.
Lisbon (Portugal)
Did We Book an Excursion?
No – We had an idea to stay in Lisbon but a work shift popped up so we had to dash straight through. We have been to Lisbon before tough and loved it.
We caught a taxi straight t the airport. It didn’t take very long, and was very cheap when compared with most airport transfers. Having not pre-arranged an Uber, it took a few failed attempts to find one but it was so much cheaper that it was worth the faff.
Final Thoughts on Our Captivating Canary Islands Shore Excursions
The Canary Islands is often referred to as the Hawaii of Europe and it was so magical to get a chance to see why. There was no way we would have been able to visit those incredible views travelling independently so I am really glad we did the tour that we did. If we had a chance to pick the Canary Islands shore excursions again, I would have included seeing some of Lanzarote with them too. I do love being an independent traveller but with the short time frames of a cruise, taking these tours was a must. That being said, doing Funchal by ourselves was absolutely the right move! We are intrigued to see what it would be like to sail with them through Tahiti where there aren’t cities to storm around so taking the arranghed tours is probably the only way to go….one day!
Setting sail on Star Pride, a week of adventure before us, the excitement was brimming. Normally, all the planning is down to me and our trips can be pretty hectic. On this trip, Windstar Cruises literally took the wheel and our only job was to have a lovely time. Join us, and the president of Windstar (Christopher Prelog) as we pinball across the Canary Islands and up to Portugal in our full Windstar Cruises review.
This post may contain sponsored content or affiliate links that help support the blog. All opinions are our own.
The Captivating Canary Islands Cruise
Our 8 day adventure began in Las Palmas, Gran Canaria and took us through the Spanish Canary Islands before turning north and navigating Portuguese waters. Having never been to the Canary Islands, I was very excited to see four new destinations. Plus, I had unfinished business in Madeira so that was a brilliant stop as well.
Las Palmas, Gran Canaria – We had a real whistle stop visit to Las Palmas. Reaching our hotel at around 20:00, we had just enough time to grab some dinner at a nearby restaurant and enjoy a relaxed morning at the hotel….and what a hotel. We booked a room at the swankiest place in town, the Santa Catalina. As we were checking out, we heard lots of other people mentioning Windstar and it turned out, it was the partner/preferred hotel.
Arrecife, Lanzarote – The capital of Lanzarote, Arrecife was our next stop. We decided to do our own thing here and just explore the city. Arrecife is the capital of Lanzarote and made a nice place to wander. Being a Sunday., nearly everything was shut but the legendary Gran Hotel was open and grabbing a drink on the 17th floor was a highlight.
San Sebastián, La Gomera – Lesser visited La Gomera is the least developed of the Canary Islands in terms of tourism. It’s still very agricultural and natural. Its steep ravines and high passes make travelling around tricky. We decided to take a tour here to see some of the island and we will share details of that in a seperate post.
Santa Cruz de Tenerife – With 28 hours to play with in Tenerife, we managed to combine a bit of independent sightseeing around Santa Cruz with an organised Windstar tour. We wandered Santa Cruz, popping into churches and strolling the parks. The Africa Market had a fish section downstairs with lots of eating counters and it was very tempting to grab a second breakfast. The palmetun is a botanical garden that focuses on a palms. It is built on a huge rubbish dump on the Santa Cruz shore.
Funchal, Madeira – This was our second trip to Funchal and it was the perfect opportunity to tick off a major bucket list item. We took the cable car up to Monte and the crazy wicker toboggans back down. We attempted a small Rosie-created drinks tour but as it was Portugal’s independence day, many of the bars were shut. We did manage a few ponchas and a visit to the iconic Blandy’s Wine Lodge though.
Lisbon, Portugal – Our final port of call. Originally, we were going to meet a friend in Lisbon but sadly, he had to work. We made the decision head straight tot airport rather than find luggage storage etc and caught an earlier flight.
Windstar is a luxury cruise line with six (soon to be eight) small ships. The experience is akin to having a superyacht with a large group of friends, boutique indeed! Extended by a third during Covid, the Windstar Pride holds a maximum of 312 passengers. Our sailing had 272 people, with every suite occupied. However, it never felt crowded, nor were we rushed out of dinner reservations or anywhere actually. Having such a small ship definitely made it feel luxury.
The decor throughout the ship was reminiscent of a yacht with plenty of blue hues, very aquatic. In the two entertainment lounges, the colour scheme was more warm and neutral. We got our first taste of the lounge during the check in process. This was above and beyond our previous cruise check ins. Everyone passed through security and then we were greeted on board with a glass of sparkling wine. The whole check in was in the lounge with the health questionnaire, key allocation and package offerings (spa and drinks). It was so much more relaxed than the normal terminal experience.
Our Star Ocean View Suite
For the duration of the cruise, we were on deck 4 in Star Ocean View Suite 445. With 277 sq ft (25.5 sq meters) of room, this was more than half the size of our London flat. There was plenty of room to sleep, dress, prepare beverages and chill. The colour scheme was light and airy with cream, light wood and grey. It felt classy and modern. It’s no wonder as it one of the newer suites with the seating by the door and the bed by the window. I was so happy that we had it this way around as it makes so much more sense to me, and it is so lush to sit in the bed and look out on the water, sparkling in the moon or the sun.
The “Living Room”
The minibar was completely stacked with drinks. Above was a drinks station with space for wine, an ice bucket and above that, a cupboard with several kinds of glasses. As part of my drinks package, the mini bar was included (which is insanely generous for a package). Mr Fluskey, without the package could enjoy the soft drinks and the two bottles of wine that we were entitled to bring on board with us. We needed to clear out some room for the wine so we ditched the beer and whiskey, neither of which I like. We also had bottles of filtered water every day and at night, these were popped by the bed at turn down (such a sweet touch).
The Windstar Pride is an all suite ship so everyone has a seating area in their stateroom. We had a lovely comfortable sofa, two chairs for if we decided to entertain and a large coffee table (with a stunning flower arrangement). we enjoyed sitting and having a rest here, and had quite the breakfast set up here when we ordered room service…more on that later.
The “Bedroom”
The double bed was two singles pushed together (pretty normal for cruise rooms). I love how big this made it. The mattresses were marshmallow soft, Mr Fluskey’s actually softer than mine which always caught me off guard when I sat on it to use the TV.
As a standard there are two types of pillow provided, a feather pillow and a microfibre one. They are both very soft and that doesn’t suit me. I like a pillow with a bit of resistance because I sleep weirdly. Well, our wonderful room steward Tri somehow sourced a memory foam pillow and it was a game changer! After two nights of strange sleep, I rejoiced when my head didn’t sink into it. I am aware that I am strange in my pillow preference and I really didn’t mean to cause a fuss but this is a great example of how the amazing Windstar staff will go the extra mile.
We each had a couple of US plug sockets and a couple of USB-A sockets next to the bed and a reading light. Each bedside table had three proper drawers, no scrimping here.
Across from the bed was a long, granite vanity/desk. There were four plugs here, two American and two European. We had a nice big mirror here so it was the perfect spot to do hair and make up. Did you notice the rose? ow lovely to have these fresh flowers! To the side were three large drawers and Wi star obviously agrees with me as this is where the hairdryer was kept. The TV was perfectly placed for a night in, watching a film from the bed. There was a very good selection of preloaded movies and we finally got to watch Oppenhaimer. There were also TV channels that were live streamed but we ended up listening to music rather than having the TV on for background noise. We also used the TV to watch the safety video, check the daily schedule, the restaurant menus and the live cameras. It was fun to spot if the whirlpool was empty before dashing down.
The Wardrobe
To the back of the suite was a walk in wardrobe, a luxury we have never had before. It was so nice to shut a proper door and keep the noise of the hangars at bay (my least favourite thing about cruises). It was also at the far end from the bed so this really helped with this too. we had plenty of room for all my dresses and all of Mr Fluskey’s too. We used the small drawers for our undies and gym gear. The top cupboard was the safe but as Windstar was holding our passports, we didn’t really need to use it. On the left were some triangular shelves and I popped my bags here but we didn’t really use them other than that.
The Bathroom
The bathrooms have all been redone recently and you can tell. I was so surprised at the size of the bathroom. Everyone always said the bathrooms on Virgin were tiny but I don’t think I knew any better. I could stand in here and swing my arms at wide ins. Big circle without touching anything.
We had huge his and hers sinks which was such a treat as we didn’t get in each others way at all. There were large cubbies under each side of the vanity and some shelves to the left. I’m not sure how anyone would fill all of this space?!
The products provided were all L’Occitane, a rather fancy brand. The soap, hand cream, shampoo, conditioner and shower gel all smelled delicious and I didn’t end up using my own toiletries as they were all so lovely.
Windstar Star Pride Facilities
The Pool
The pool deck, complete with teak decking sits on the 7th floor. The small pool is raised above the level of the floor and has a nice glass front, and little cascade which was a nice touch. There were shaded sun loungers on deck 7 and a row on each side of the partial deck above. We enjoyed the four clam shell day beds which meant we could hide in the shade whilst also feeling like we were sunbathing. Once we were cooked up nicely, the pool was a cooling relief. I think in summer it will feel nice and warm but slightly off season it was still a bit chilly. Not cool enough to keep us out though!
The Whirlpools
There were two hot tubs available. The first sat directly above the pool and it was really lush to go between the cool pool and hot bubbles. (Quick note – This was perfect for me but too hot for Mr Fluskey. Lots of people were sat with just their legs in). The kind staff came and took drink orders as we sat in the soothing heat and brought drinks back to the hot tub. Bubbles and a mojito? Now it’s a holiday!
The second was at the front of the ship on deck five. I remembered watching a YouTube video which called this a secret that hardly anyone knew about but the secret is well and truly out. It was very popular. This was definitely a whirlpool rather than a jacuzzi with gentle jets rather than bubbles. We did manage to catch it all to ourselves once by using that bow camera. Sneaky!
The Gym
For such a small ship, the gym was quite impressive. They had four running machines, three ellipticals, a rowing machine and plenty of weights. The whole thing is as Technogym so it is all rather swish. The running machines had videos and workouts to follow. You can even scan QRs on the weight machines for workouts and guidance on how they work. So cool, Next door was the workout studio but we never made it to a class.
I had great plans to use the gym but actually we only ended up going on the sea day. The ship was rocking badly so we just used the running machines to power walk as we hung onto the heart rate monitoring bars. I also hopped onto the chest press and arm curl machines as these involved staying sitting upright and we were trying to ensure we didn’t succumb to sea sickness at all.
The Compass Rose
The enclosed bar at the back of deck 6 was a nice place to relax before and after dinner. There was live music from some very talented performers. The Top Society Band in particular were brilliant. The lead singers voice was gorgeous! Cocktails were served at the bar or with table service so you could really chill out. In was really nice to have the view here as well as the entertainment and at night, the dance floor did get some use!
The Lounge
This was the other spot for presentations and entertainment. The slightly racked seating all looked down at the stage area and there was a proper place for a band set up or a screen for port talks. It wasn’t somewhere we chose to sit unless something was going on as it wasn’t designed as a social space. It made me giggle when I realised the columns were padded. I wonder how many people bump into them when it is rocking.
The Yacht Club
At the front of the ship, on deck 8 is a gorgeous lounge called the Yacht Club. Decked out in royal blue and lined with books and curios it is just how I imagine a private yacht. There are 180 degree views and you can stroll outside as well. We took in the views from out here and even spied on the crew from the bridge as they took us out of port one day which was really fun.
The seating in The Yacht Club was all really comfortable with a mix of chairs and sofas, but the best seta in the house was a big cream armchair and footrest that was someone’s favourite spot. We never got there first! In one corner there was a large board game section. Many of these involved more than two people or were so far beyond our skill level that we played Connect Four on one chilled out evening. They also had jigsaw puzzles out periodically that anyone could have a crack at. For the true gamers, official Mahjong and Bridge tournaments were scheduled. I don’t think they would have appreciated our amateur efforts and the regular exclamations of “Go Fish!”.
In the other corner was the coffee spot. There was a little counter serving good barista coffee and snacks. Arriving back from a tour at an awkward time, we grabbed some coffee, sandwiches and cakes before relaxing on a sofa with them.
The World Spa
We decided not to have any treatments during our cruise but we did make two visits to the spa. The thermal suite was open everyday and included in the cruise. Our first visit was very spontanious and we didn’t bring our robes but we were in swimwear so 50% appropriate. The changing rooms were nice and spcacious for the size of the area, with lockers that used our room keys. Inside the spa area there was:
A sauna – I had this all to myself and stretched out across one of the benches. I think you could fit four people in here if everyone was sat or but it might be a bit awkward.
A steam room – The small steam room wasn’t too hot which was nice but it was very small. Being in here on the rougher sea day was a little unpleasant but when the ship was steady, it was lovely. I might add some sort of essential oil to make it smell nicer but that is a very personal thing.
Heated relaxation beds – We spent most of our time on these. They were so pretty with their mosaics and the heat was divine.
An experience shower – From a waterfall setting to side jets and a cool mist effect, this was fun to mess about in and had lovely L’Occitane again.
The World Spa was an excellent idea and a brilliant place to reatreat to for some alone time or just to lose an hour before getting ready for dinner.
Star Boutique
Shopping isn’t really a priority for us on cruises but we know other people enjoy it so we took some snaps. There was a decent selection of high end watches, jewellery and sunnies. I was tempted by the cool sail material bags but they were a little above my price range. I dpotted plenty of Windstar branded clothing items and I tried to convince Mr Fluskey that he needed a polo shirt but he wasn’t having it.
Dining
Windstar Cruises loves food and knows that it is a huge part of the trip. If you are stuck with a mediocre buffet, you aren’t going to have a good time. If, however, you are excited about every meal on the sahip, it is another story. Windstar have partnered with the James Beard foundation which really makes them the foodies cruise line! If, like Mr Fluskey, you don’t watch far too many American cooking shows you may not have heard of it. The James Beard foundation awards people in food and hospitality that not only promote or crete amazing food, but also do so in a sustainable away that celebrates diversity, the cultures the food is from and their community.
We took an awful lot of pictures of the food so I have popped them into slideshows. Have a scroll through and check out what we ate if you fancy it.
Breakfast – The Veranda
Although you can grab quick bites in the Yacht Club and Star Grill, the main breakfast takes place in The Veranda. Seating was in four sections, two side areas with big windows straight out, the inside tables that were quite tight and not my fave, and those outdoors which I loved. This is at the back of deck 7 and it was lovely to start the day with some fresh sea air with views of our next port or of the open sea.
The Veranda had a nice big buffest selection as well as an a la carte menu that changed every day. We could pick from hot breakfast, freshly made omelettes, cold cuts, fresh fruits and yogurts, smoothies and carbs. There was also a section with American style biscuits and gravy every day so I finally got to try those. I wasn’t entirely convinced by the combo but the hash browns that made an appearance nearly every day were top notch and I had far too many over the course of the cruise. The best food was the fresh omelette and the a la carte options for sure. The French toast was chef’s kiss!
Parfair
Maple bacon rench toast
Juices
A nice toast selection including bagels
Make your own grnaola
The butter criosant was so so but the almond was great!
Cereal for Mr Fluskey
Taste testing the mini pastries – Cranberry twist for the win
My ham, cheese, tomato and chilli omelette
The omelettes were great with around 12 different fillings
More hot breakfast bits
Biscuits and gravy
Continental goodies
The smoothies were different every day
The healthy option
The hot brekkie selection
Eggs royale with one of those super hash browns
Cereal for Mr Fluskey
An example of the breakfast menu
Breakfast – Room Service
On one occasion (our lazy morning) we opted for room service. This is included in the price of the cruise and incurs no extra charge which is a real treat. It also means you can order right up until 11:00 so you can have a lie in. We ordered over the hone and then realised there is an order form that you can fill out the night before but either way, it was really easy. Of course we ordered too much; pancakes, a smoked salmon and cream cheese bagel, a parfait, and cereal, and coffee…and juice…and pastries. You know what? We munched our way through it, knowing that this was definitely brunch and we wouldn’t eat again until the evening. We should have made mimosas with our fridge wine but that only occurred me as I was writing this.
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Lunch – The Veranda
The Veranda is open again for lunch and is themed every day with a different cuisine. Particularly noteworthy were the Indian dishes (well flavoured and with a reasonable spice) and the sushi. Did we stuff ourselves silly on raw fish and pickled ginger? You know it!
We could also order a cocktail, some wine or the Windstar burgers and hotdogs from the Star Grill.
Round One
Just look at that piece of tuna
Some of the prepared sushi
The charcuterie “board” I made myself
Lunch with a cocktail
Delicious Spanish bits
An example of the lunch menu
Cute lunch desserts (the raspberry mousse for me)
A gorgeous little apple crumble
Karl’s “make your own” Caesar salad
Speaking of the Star Grill…
Lunch – The Star Grill
At the back of deck 8 is the open air Star Grill. There are proper tables, high tops and comfortable low tables too so it can be as fancy or as casual as you like.
A haven for carnivores, the Star Grill serves two different kinds of meat everyday. Generally, this was one was slow roasted and one rotisserie. There was also the burgers and hot dogs on offer, as well as a nice selection of sides.
After lunch shuts down officially, there is a build you own burger bar which Mr Fluskey took advantage of as we were running a little late on our day. I just stole his sweet potato fries (of course). To the side, there was a soft serve, self-serve ice cream machine. On one occasion, I made myself a small bowl of vanilla ice cream and asked the bar to slosh a shot of amaretto it. It was a childhood treat that went down very nicely.
The Star Grill is open again for dinner but it was quite chilly in the evenings so we opted for indoor options. We didn’t get here as much as we would have liked so we will have to sail with Windstar again! That being said, we had the most delicious ribs here on the way to another dinner. I just couldn’t resist so we had one each and they were perfect.
Perfect ribs
The hot dog served so elegantly
The final product
An example of the lunch menu
Sides
So simple and so delicious
Dinner – Amphora
The main dining room for dinner is Amphora. The room is dark and elegant with a huge wine wall at the back (very appropriate given the name is a vessel that was often used for storing wine). On our first night, we arrived at peak dinner time and were seated with another couple but our next two dinners here we had our own tables. The service was impeccable and our drinks were topped up regularly. The food is a la carte and it is in the Amphora menu that will discover the James Beard chef’s dishes.
The menu at Amphora was an interesting blend of traditional and intriguing. Every night there was the option of steak, salmon or chicken and the same sides. Around that was a changing menu of dishes with influences from Asia, France, Greece, Spain and beyond. It was hard to choose what to have because so many things sounded so good. The presentation was so pretty, especially of the starters and desserts. Particularly noteworthy dishes were the snails which were absolutely swimming in garlic butter (in a good way), a very cute cheese tart, the parmesan truffle fries and anything at all that had apple in.
We were also given a full wine list and the rose prosecco served here was too yummy!
Dinner – Cuadro 44
Speciality dining is included with Windstar, another brilliant addition. We wewre so exctied to eat at the Spanish restaurnt, Cuadro 44. Strange name you are thinking. Well, nice restaurants around the world often have their address as the restaurants name. Ships are divided into sections and you will find this spot in frame 44 so it is the street address on the ship. Cute right?! The decor in here is warm and inviting with pretty tiles and big mirrors. They have an open kitchen and we had two stool at the bar here so we could watch the service.
Now to the food. The glorious, glorious food. I loved every dish we had from the intensely fresh tomato-topped bread to the incredible Iberico ham with intensely favoured marbling. The sear on the tuna was perfection and we swapped dishes halfway trhough so enjoy both. We actually preffered each tohers so it was a good shout. The desserts were both delightful and I was so happy as Spanish desserts aren’t always my bag.
Pan con tomate, olives and anchovies
Iberico ham, paella croquettes and octopus
Chicken chorizo and mussels pasta
Red peppers with goat cheese and garlic
Tuna with fennel, artichoke and
Orange creme brulee
Tarte de Santiago (boozy almond cake)
The menu
I wanted to finish on the pulpo (both in this paragraph and during the meal, I wanted to order it again as a dessert). The cooking of octopus is a notoriously difficult thing. Low and slow or quick and dangerous are your two options. We saw the tentacles on the planchette across the kitchen and prayed as they sizzled. What resulted was the best octopus I have ever had and I have been thinking about it ever since. Honestly, I would sail again and try and blag my way into Cuatro 44 every day for that starter.
Dinner – Candles
The Veranda is not open as a buffet in the evening. Instead, the area is converted into a high end steak and seafood restaurant called Candles. Sadly, our dinner was during the cold, rainy and rough sea day so we were not able to sit outside but we did still have a nice view through the large wraparound windows of the setting sun.
We sat down and the internal debate began. I adore seafood BUT we never go out for steak at home. This was my chance to have a good one and the dilemma of sea vs land was a toughie. We spend a long time debating what to eat and decided to share starters, fixed firmly on seafood, and then I would opt for meat whilst Mr Fluskey kept going with the fish. Let me say that the steak, requested rare was perfectly cooked. The small number of diners in Candles meant every care could be taken and this was evident in both the food and the service. My dress was so slippery and I couldn’t keep my napkin on my lap. The poor wait staff offered me a new one every time another fell to the floor. I insisted that I didn’t need a new one and totally gave up on the napkins so that they could relax. Oh, and I almost forgot to mention the salt. We had three kinds of salt!
Black Hawaiian salt
Pink Himalayan salt
Smoked applewood salt
That is when you know this is a classy place. It was reminiscent of one of our favourite meals out when we got three kinds of butter.
Perfect steak with black garlic and chimichurri sauce
Addictive cheese and sundried tomato bread
Three kinds of salt!
Our sides
Butter poached prawnwith smoked salmon
Clam chowder
Seafood skewers
Creme brulee
Lemon tart
The menu
Namesake candle
Dinner – Room Service
Knowing that room service was included, and feeling very tired after a long day tour, I convinced Mr Fluskey that needed a night in. Room service is available 24 hours a day and the menu has some favourites on it (quesadillas, sandwiches and popcorn or sweets for movie nights…another cute touch). However, during the opening hours of Amphora (usually 19:30 – 21:30) you can order from that menu. We checked out the options on the TV and decided that we would opt for those.
We set up a little dining station and popped on a film. When placing our order they said 30 minutes or so, but it was all there are piping hot within 18. I ordered beef wellington. I am trying to bring mushrooms into my world after years of avoiding them and the mushroom duxelle layer between the beef and pastry had always put me off it. However, trying in the privacy of our suite meant if I wasn’t keen, I could peel it off away from the gaze of anybody else. Turns out, it was delicious and I ate the lot. Mr Fluskey demolished his duck a l’orange and apple pie with gusto so i believe it was top marks all round. When we finished we gave room service another call and they were there within two miutes to pick up the tray. It was so impressive.
Dinner – The Signature BBQ
Once on every Windstar Cruise, there is a huge BBQ up on deck 7. It was so fun to see everyone out in the same spot, ready and raring to eat too much. We dashed up to secure a sunny table before making our way to the food tables. We couldn’t believe how much food there was, the variety of that food and when we sat down to eat, the incredible cooking of that food.
Starting at the salad and charcuterie sections, I loaded up on cured sausage and many prawns. In terms of hot food, There were two whole pigs which were so tender and the crackling was divine. It was another of those, “I could never cook this at home” moments that I have dreamed of. Along with this, there was a grill with lamb, squid, prawns and more. There was also a giant paella and fresh fried local fish which I fully inteded to go back to but couldn’t squeeze in. The prawn skewers were lush and we went back for seconds before we even made it back to the table. It was so fun to be out in the sun, sharing a table with some new friends and enjoying food together.
BBQ fun in the sun
My feast
…there are no words
So here are my prawns…what are you having?
Pork perfection
Salad station
Apple pie
Veggie art
The Bars
The Star Bar (next to Star Grill) and the Compass Rose both had the same full menu. There was lots of wine on offer but you know me, I am a cocktail girly. I didn’t make it through the menu, not even a fraction of it in fact, but that was probably because Mr Fluskey didn’t have the drink package and as he was on the soft stuff, I reduced my boozy in take a bit. There was an impressive range of spirits on offer, especially for the price of the drinks package. I had about 10 cocktails over the week and can highly recommend the Espresso Martinis, Twisted Mules, Strawberry Pimms (yes, I did get some Americans onto Pimms) and the French 75. I don’t think the rose prosecco at the bars was the same as it didn’t taste as nice, but maybe it was all about the surroundings?
Windstar’s Entertainment
It’s such a small ship you won’t find big Broadway style performances or an entertainment team. Instead, the incomparable entertainment director Renata organised many of the daytime activities and compared to most of the evening shows.
Here were some of our favourite ways to stay occupied during our sailing:
The Open Bridge – Incredibly, cruisers are welcome to visit the bridge at most times. Ofcourse, if they are at a point they need to concentrate, this shuts. We popped by when we had half an hour to spare before dinner and had a really nice nose around. We saw the plotted course, including where they had steered out of the wind to give the cocktail party an easier time. It was lovely chatting travel and career paths with the officers.
Local Artists – Something fun that you will see on Windstar and not many other cruise lines, is the chance to see local performances. The two that we were treated to were very memorable. After a day exploring the island of La Gomera we learned all about the island’s unique language. Many residents speak Spanish as a first language and whistling as a second. The terrain of the island meant villages were isolated and whistles carried well on the wind. So cool. The second was an eevening of fado music, the traditional Portuguese music that developed in Lisbon in the 1920s. The performers played guitar and sang of love, loss and wine.
The Deck Party – After the signature BBQ, the staff took to the deck to bust out some moves. Apparently, earlier in the day there was a linedancing class that we had missed. However, I cannot resist the lure of group dance that you can learn on the fly so we watched a few dances and then joined the growing number of passengers on the floor for the Macarena, Gangnam Style and YMCA. Such fun!
Sail Away / The Flag -As the ship departs port, a flag raising ceremony takes place. Orignally, the Windstar fleet only had sail ships and this was the unfurling of the sails. It is a nice adaptation. As the flag goes up, the very stirring Conquest of Paradise by composer Vangelis plays. Even if you are just sunbathing nearby on the open decks, you are immediately transfixed.
Yoga – Bright and early, stretching classes and yoga sessions were offered. I never got up to do these because I have no willpower in the morning but I think it would have been a lovely start to the day.
Market Visits – One of the activities that we meant to take part in that sort of forgot about until it was too late, is shopping with the chef. Windstar likes to buy local ingredients in the courts that it stops at and as such, the chef needs to go and find them. Guests are allowed to join them for the adventure. The amazing octopus that we ate was picked up just at morning by the chef and some of our fellow cruises… And I must commend them on the excellent choice.
The Crew Show – On our last evening, it was time for the crew to show us the other side of themselves in a talent show. I was ready to cringe but oh my goodness, this was a talented bunch. We had amazing singers, fun bands, a girl group (the Spice girls could never), traditonal dances and a synchronised swimming team…don’t ask. The whole evening was such fun and I wish we could all do karaoke in the screening room afterwards!
The Windstar Pride Crew
Finally, a word about the crew. I cannot tell yo u what an absolute delight the entire staff were. Every person we interacted with was friendly, engaging and they knew our names on day one! It was next level customer service. Tre, our room attendant was super smiley and he added such gorgeous touches. He secured my long phone cables with Windstar loops. The bar staff greeted us by name the whole time and were experts at making the whole cocktail menu (rather extensive) from memory. Renata the Entertainment Engagement Officer was gorgeous inside and out and Andreas the Hotel Manager was so much fun! We loved seeing Nicole winning the employee of the month as she and her fellow breakfast crew gave us the best welcome every morning. I know they were all over the ship all day but this was our first interaction everyday and we were given such huge smiles every day! All in all, top marks for everybody in the Windstar family.
Final Thoughts for Our Full Windstar Cruises Review
Small ship cruising is another world. No fights at the buffet, no queueing to get on and off and the staff know your name. It feels so special and like you are all VIPs. With their smaller ships able to explore more unusual destinations, combined with excellent food and stellar customer service, Windstar Cruises offers that exclusivity that really speaks to us. They are planning to have a ship in the Canary Islands so run don’t walk to book your spot. We would love to sail with them again, this time in their home of French Polynesia. Maybe you can join us there too!
Rosie xx
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